Achievements

My Journey in the Culinary World

Category	Years of Experience / Description
Professional Cooking Experience	Approximately 10 years
Homemaking Experience	Approximately 10 years
Recipe Contributions	・March 20, 2014 – December 2017: Shared recipes on the cooking community site “Pecolly” (site now closed) ・July 2014 – March 2017: Contributed approximately 100 recipes to “Recipe Blog” ・April 1, 2015 – 2019: Shared recipes and parenting diary on Ameblo (a popular Japanese blog platform)

Recipes Featured in Publications

• Recipe Blog Magazine – Best Side Dishes by Category Vol. 2: Mapo Tofu
• Recipe Blog’s Most Popular Bread Recipes – Top 100: Basic Round Bread
• Recipe Blog Magazine Vol. 8 (Winter Edition): Burdock Root Salad, Chicken Nanban
• Recipe Blog – One-Pan Meals (Latest Edition): Shrimp Pilaf
• Recipe Blog – Most Popular Bento Side Dishes: Burdock Root Salad, Simmered Hijiki
• Recipe Blog Magazine Vol. 11 (Winter Edition): Meat Sauce
• Hearty Meals Men Love – Best 100: Omurice, Nikujaga (Meat & Potato Stew), Mapo Tofu, Chicken Nanban, Pork Steak (Tonteki)
• Recipe Blog Magazine Vol. 13: Chicken Nanban, Pork Steak (Tonteki)

Featured Articles by Recipe Blog

• 7 Easy Recipes Using Canned Tomatoes You’ll Want to Keep in Stock
• 7 Great Recipes for Using Leftover Rice That Rival Freshly Cooked
• 5 Potato Dishes from Around the World
• Budget-Friendly! Must-Try Recipes Using Wheat Gluten
• 5 Dishes Using Eggplant and Tomato
• Kid-Friendly Eggplant Recipes
• Summer Vegetable Curry Special
• Hearty Soup Recipes
• Teriyaki Chicken Using Microwave & Toaster
• Tips for Making Perfect Fried Chicken
• Creative Recipes Using Bread Crusts
• Overcoming Picky Eating! Eggplant Recipes with Cheese
• Dry Curry Without Roux
• Quick and Easy Pasta with Canned Tomatoes
• Side Dishes You Won’t Get Tired of Even Every Day
• Nostalgic Café-Style Dishes

..and many more.
I’m truly grateful to everyone who has supported me. Thank you from the bottom of my heart.